Dairy that begins
free-grazing Gir cows, no oxytocin. Nothing hidden.
Why Us
Not Your Average Dairy.
Cow-first. Fully transparent. Nothing hidden
The cow eats before anyone profits.
Every step has a reason. We show all of it
One farm. One breed. in every jar.
Chapter One.
A2 Bilona Ghee
30 litres of A2 Gir cow milk.
One wooden churner. Hours, not minutes.
The jar you're looking at is the result.
From the farm to kitchen
The Gir Cow, Free-Grazing
Our cows at the Ahmedabad farm graze freely. No Oxytocin. No forced milking. The calf always eats first.
A2 Milk, Collected at Dawn
Hand-milked before sunrise. Immediately cold-chained to 4°C because freshness doesn't wait.
Curd, Set Overnight
The milk sets into curd naturally over 10 to 12 hours. No artificial cultures. No shortcuts in the dark.
The Bilona Churn
A wooden churner. Untouched by hand. This is the step most brands skip and the one that makes all the difference.
Slow Heat, Pure Ghee
Butter on a low flame, until golden ghee separates on its own. This is the last step. What you open is exactly this.
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★★★★★
Will definitely be ordering again.
"Received the ghee yesterday. Tried it this morning with parathas, and it was really good. The taste felt very pure and fresh. You can easily make out the quality. Wishing you all the best with this venture. Will definitely be ordering again"
★★★★★
Genuinely reminds me of homemade ghee.
"The packing was neat, delivery was on time, and the aroma is so nice—it feels really pure and fresh.You can tell it’s made with care."
★★★★
Sach mein quality dikhti hai
"Tried your ghee today with garam dal and roti. Bahut hi achha laga. Bilkul heavy nahi laga aur aroma bhi natural tha. Sach mein quality dikhti hai. Wishing you lots of success. 😊"
★★★★★
Kids ko bhi taste pasand aaya!
"Kal se ghar mein sirf aapka ghee hi use kar rahe hain. Kids ko bhi taste pasand aaya. Normally itna notice nahi karte but this time sabne bola ki ghee achha hai. Keep it up beta."
★★★★★
It tasted so fresh!
"Tasted the ghee as soon as I received it. Had it with a hot phulka, and from the very first bite I could tell the quality is really good. It tasted so fresh and just like homemade ghee. Very happy with it"
